Marzipan walnut shells
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Recipe by: candassamy
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Main Ingredients:
Marzipan, as needed
Cocoa powder, as needed
Cooking Preparation of the Recipe:
Scale 1/8 oz. marzipan for wach walnut. Add cocoa powder to create desired color. Roll out to 1/16-in. thickness. Cut into 16 circles; press around walnut shell or mold. Let dry for 1 to 2 days.
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