1 c Evaporated Milk; blend -heat, stirring -thoroughly. Cook over low Prepare: 9-inch pie shell from ...

1/3 c Of this mixture with water; -fork, or -with blending fork, 2-tined You'll need For 8' or 9" ...

1 Teasp. You'll need For 8 or 9" Two-crust pie For 8 or 9" pie shell Sifted all-purpose flour ...

4 Tined fork, prick sides and -Refrigerate 1/2 hr. -bottom closely and deeply. You'll need For 8 or ...

1/2 c Milk -whipped 1 Envelope unflavored gelatin 1/2 ts Nutmeg 1/2 c. chopped, -1 1/4 ...

2 tb Soft butter 1 pk (1 1/2 cups) Baker's Coconut Spread butter evenly in an 8- or 9-inch pie pan. Sprinkle Baker's ...

2 Eggs -lemon juice 1/2 c Butter or margarine 1 c Dark or light raisins 1 pn ...

1/2 c Brown sugar, packed 1/4 c White corn syrup 1/2 c Soft butter or margarine 1/2 c Light cream 3/4 c ...

1 Baked 9" pie shell 1 1/2 c Sliced, washed, hulled 1 pk Lemon-flavored gelatin -strawberries 1 1/4 c ...

1 Baked 9" pie shell 2 c Milk 4 Eggs, slighlly beaten 1/2 c Shredded coconut 1/2 c Granulated sugar ...