... Note: Measure accurately. Gluten yeast bread can only rise one time so do not let it rise in the dough cycle. The dough will be sticky. You...

...up oat flour 2 Teasps yeast 1 Teasp sugar (to feed the yeast) To your bread machine add the ingredients in the order given above. Use the do...

Ingredients: Serving size: 12 3.3 grams each with frosting 1/2-cup butter -- melted, divided 1/2 cup Brown Sugar Twin -- divided 1/4 cup Splenda 1/4 ...

Note: This is a whole grain-like bun, that rises higher than the original Atkins' (and stays puffed on cooling), has a nice "cracked wheat" texture, ...

...a bowl and set aside. Put the sugar and water into the bottom of your bread machine pan, and stir together. Add the oil. Pour the dry ingred...

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...re and spread it gently and evenly over the top of the mixture in the bread pan. The bread will sink a little, and this is fine. The egg and...

... Note: This is a nicely flavored bread. Quite dense and similar to a biscuit in texture. I have also made it using cottage cheese and some h...

...cup coarse unprocessed wheat bran Pour yeast into bottom of bread machine pan. Add sugar and water. Stir, and let sit. (This is "proofing" y...

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