Quick tomato rarebit

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: hera

Rate this recipe (1 votes)

882 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Onion, finely chopped -- (sharp Cheddar), shredded
2 tb Green pepper, finely chopped 1/4 ts Dry mustard
1/2 tb Butter or margarine 1/4 ts Worcestershire sauce
10 3/4 oz Tomato soup, condensed 6 sl Toast; cut diagonally
8 oz Pasteurized process cheese

Cook onion and green pepper in fat until tender.

Heat soup in the top of a double boiler. Add cheese to soup and cook
over boiling water, stirring constantly, until cheese is melted and
mixture is smooth. Stir in mustard, worcestershire sauce, onion, and
green pepper. Serve over toast pieces. Garnish with a sprig of
parsley, if desired.

Calories per 1/3 cup serving: About 250

Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias