Real blender hollandaise sauce
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Recipe by: nassir
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 ea Egg yolks 1/4 ts Paprika
1 T Lemon juice 1/8 ts Cayenne pepper
1/2 ts Salt 1/4 lb Butter, melted
Heat blender container with hot water. Bring butter almost to boiling
in pyrex container in microwave. Put egg yolks in warm blender
container and blend at low speed for a few seconds. Add lemon juice
and seasonings. Then pour butter slowly into running blender - about
10 seconds pour time. Finish for a few seconds at high speed. Pour
finished sauce into hot pyrex measure cup.
Submitted By SHEILA EXNER On 01-15-95
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