Real thyme chicken

"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: ayeshmi

Rate this recipe (4 votes)

407 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Boneless skinless chicken br
Flour; for dredging
2 tb Unsalted butter
1/2 md Onion; chopped
1 ts Thyme
1/2 c White wine
1/2 c Heavy cream
Salt and pepper; to taste

Cut chicken breasts in half. Pound slightly and dredge in flour.
Saute in hot butter until brown. Remove chicken and add onion and
thyme. Saute for a few minutes, add wine and reduce. When liquid is
reduced by half, add cream. Reduce again by half. Add salt and
pepper and return chicken to skillet.