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Recipe by: maÏlysse
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See below ingredients and instructions of the recipe
4 oz Chipped beef 3 c Milk
1/4 c Butter Salt
1/4 c Flour Pepper
In bowl, soak chipped beef in hot water until softened, then drain.
Melt butter in saucepan, add flour and stir until blended. Whisk in
milk and stir over medium heat until thickened, about 2 minutes. Add
chipped beef and season to taste with salt and pepper.
Submitted By MICHAEL ORCHEKOWSKI On 10-23-94
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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