Chocolate almond thins
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Recipe by: louis-david
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c butter 1 1/2 ts vanilla
1/2 c brown sugar, packed 1 3/4 c flour
1/2 c granulated sugar 1 c diced almonds roasted
1 ea egg yolk 1 c semi-sweet chocolate pieces
Cream together butter and both sugars. Beat in egg yolk and vanilla.
Stir in flour and half of the almonds. Spread in unoiled 9 x 13-inch
baking pan. Bake at 350 degrees for 20 minutes. Sprinkle hot crust
with chocolate. Sprinkle with remaining almonds, pressing them
lightly into melting chocolate. Cut into squares while still warm,
but don't remove from pan until cool. Makes 24 squares
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