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Recipe by: glephyre
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See below ingredients and instructions of the recipe
6 oz Light rum
1/2 Banana
3 tb Chocolate syrup
1/4 cn Coco lopez
Pineapple juice
Whipped cream
Shaved coconut; optional
Fill Blender with ice Add light rum Add banana Add chocolate syrup
Add Coco Lopez Cream of Coconut Fill the rest of the way up with
pineapple juice Blend until smooth and serve in daquari glasses
topped with whipped cream. (optional: Shaved coconut on top of the
whipped cream)
Recipe by: G.K.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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