Guilt-free turkey gravy


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Recipe by: chealsey

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Preparation Time:
20 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

1/4 Cup cornstarch
1/4 Cup water
4 Cups TURKEY BROTH and defatted pan juices recipe below
Salt and pepper


Cooking Preparation of the Recipe:


In a large saucepan, over medium heat, bring turkey broth and pan juices to a boil.
Meanwhile, blend until smooth the cornstarch and water.
Whisking constantly, slowly add the cornstarch mixture and continue stirring until the gravy is thickened.
Season to taste with salt and pepper.

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