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Recipe by: kudret
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See below ingredients and instructions of the recipe
2 tb Corn Oil 2 tb Honey
3 md Onions; chopped 1/2 ts Salt
1/2 lb Dried Chickpeas; soaked 1/4 ts White Pepper
-overnight in water, drained 8 c Water
-and chopped in a food 2 tb Flour; dissolved in
-processor 1/4 c Water
2 lb Pumpkin; chopped
Heat oil in pan and stir-fry onions until they turn golden. Add
chickpeas, pumpkin, honey, salt and pepper, and stir-fry mixture over
moderate heat for 5 minutes. Add water, bring to a boil and cook over
moderate heat for 30 minutes. Add flour mixture for thickening and
simmer over low heat for 15 minutes more. Serve hot.
Source: Medford Mail Tribune, 30 August 1994 Typed by Katherine Smith
Kook-Net: The Shadow Zone IV - Stinson Beach, CA
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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