Sautéed lamb medallions with red wine and fresh mint
1 1/2 lb saddle of lamb boned,split, with loins barded and(1 1/2 to 2 lbs.) and aprons
1 md onion
1 md carrot
2 cloves garlic
1 leek
3 t vegetable oil
1/2 c loosely fresh mint,packed leaves
1/2 t thyme,dried
1 bay leaf
2 c fresh lamb (or beef stock) or beef broth,canned
1 1/2 c red bordeaux wine such as merlot (or cabernet)
2 t butter,chilled
preparation:
trim the apron meat of all fat and set aside. peel the onion, carrot, and garlic. coars
"French recipe - Discover how to cook this French recipe free. Ideas for dinner to cook a healthy recipe. Delicious French recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: fauzia
Rate this recipe (6 votes)
346 people have saved this recipe
Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
2 T summer savory leaves,stems
-removed
6 T butter,softened
TO PREPARE:
Mince the summer savory, then cream the butter, and beat in the savory. Shape the herb butter into a 1-inch-thick cylinder, wrap in plastic, and refrigerate.
Yields: 3/4 cup
Browse by categories
Celebrity Chefs Recipes (cooking)
Gordon Ramsay
(celebrity chef)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Jamie Oliver
(celebrity chef)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Recipes free and delicious!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Cheese recipes
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.