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Recipe by: ichrake
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef 1 cn Cream of mushroom soup
1 1/2 lb Mild pork sausage 1 cn Cream of celery soup
1 Onion, chopped 1 cn Cream of chicken soup
1/2 Bell pepper, chopped 1 1/2 c Raw rice
1 Rib celery, chopped
Saute ground beef, pork sausage, and then pour off drippings. Saute
onion, bell pepper and celery. Add all cream of mushroom soup,
celery soup, chicken soup and rice. Pour into greased 13 x 9 x 2
inch dish. Cover tightly with foil. Bake at 325 degrees for 1 1/2
hours. Tastes just like maw-maw's homemade dirty rice.
Submitted By SY KOTTIK On 04-22-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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