...s coarsely. In a large pan (there should be space enough also for the pasta), mix the whipping cream and the bouillon; heat until a slow boi...

Cook spaghetti in boiling salted water till al dente. Immediately drain in a colander. Stir the butter or margarine into the hot spaghetti; stir in ...

...dd more water if necessary; do not let it dry out.Meanwhile, cook the pasta. When done, drain, reserving a 1/4 cup of the cooking liquid.Tra...

...1. Prepare the pasta by bringing 4-5 quarts of water to a rolling boil in a large saucepan. Add pasta to the pan, and when water begins to b...

...ay look slightly grainy, but appears smooth when it is added to hot pasta. NOTE: Low-fat ricotta and yogurt can be used. ...

... -- sliced 1 tb Oil, olive * The flour used for this pasta recipe is made up of 70% semolina, and 30% of either all-purpo...

1 c Durum semolina 2 2 1/2 Tbs cranberry juice 1 Egg -concentrate Mix by ...

...arlic and sauté for 10 minutes. 3. Add remaining ingredients, except pasta, and simmer for 1 hour. 4. About 50 minutes into simmer time, co...

...Bring a large pot of salted water to boiling, add the pasta. Heat the oil in a frying pan and gently saute the garlic until golden. Add the ...

...s, bring to a bubble. Reduce heat and simmer for 20 minutes. Cook the pasta. Drain. Pour on the hot sauce and mix well. ...