3 minute chocolate cake - healthy recipe
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Recipe by: yoana
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Main Ingredients:
Serves: 2
CarbsPerServing: 5.5g Carbs 2g Fiber 1g Sugar
Prep Time:3 minutes Effort: Easy
1/4 C Soy Flour 1 T Cocoa Powder 1/4 t Baking Powder
5 Packets Splenda 2 T Melted Butter 1 T Water 1 Egg
Cooking Preparation of the Recipe:
In 2-Cup Pyrex baking dish blend well left column (flour, cocoa,
baking powder, splenda). Add water, melted butter and egg. Blend
thoroughly with fork. Cover with plastic wrap (To vent, cut small
slit in center of plastic wrap). Microwave on high 1 minute or until
knife comes out clean. Cool a bit; eat warm with whipped cream or
cool completely to ice.
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