Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-Vegetable oil for frying 1/2 ts Oregano
5 lb Chicken wings, split at 1/4 ts Sweet basil
-joint 1 ts Garlic powder
1 Stick butter 1 ts Onion powder
2 tb Louisiana Red Sauce 1 tb Dijon mustard
1/2 ts Thyme -Salt and pepper to taste

Add ample oil for frying wings in a large skillet. Heat to
approximately 375 degrees. Add wings without any coating of flour,
cook until browned, remove and drain on paper towel. Remove oil from
frying pan; add butter and return to low heat. Add dried wings and
remaining ingredients, stir until well coated. Let stand for 30
minutes, then serve with your favorite blue cheese dressing.
Submitted By BARRY WEINSTEIN On 03-13-95

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