Acapulco rice
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
16 oz Tomato Sauce 1 1/2 c Minute Rice
1/2 c Water 1/2 c Crushed Tortilla Chips
3 ts Chili Powder 1/2 c Shredded Cheddar Cheese
Combine tomato sauce, water and chili powder in a medium sized saucepan.
Bring to a full boil. Stir in rice. Cover, remove from heat and let stand
for 10 minutes. Sprinkle with tortilla chips and cheese. Serve with
shredded lettuce and sour cream if desired. From: Syd's Cookbook.
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