All - purpose dough

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Recipe by: pierre-eric

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

2 glasses flour (glass = 10 oz.)
2 tsp. baking powder
1 tsp. vanilla
1/4 glass orange juice
Little juice lemon
1/3 glass sugar
2 med. eggs
1/3 glass oil
For pie filling:
Apples
Cinnamon
Sugar

Cooking Preparation of the Recipe:

Sift flour and baking powder. Set aside. Beat eggs. Add sugar, juices, vanilla and oil. Add to flour mixture and mix until forms into ball. Add a little flour if necessary. Knead a few minutes and roll out less than 3/4's of dough for pie. Add a little oil to dough. Slice apples (cortland apples I find is best). Mix together a little cinnamon and sugar; sprinkle on apples. Dot with lemon juice and dust with flour. Raisins could be used instead of sugar. Roll out remaining dough and flute edges. Prick with fork and coat with egg mixed with water. Bake at 325 degrees until medium brown. This makes 2 large strudels.