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Recipe by: shanouk
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See below ingredients and instructions of the recipe
1 lb White chocolate
1/2 c Raisins
1/2 c Almonds -- chopped
Melt chocolate until smooth. Add raisins and almonds. Pour onto wax
paper ~ this will be a thin candy. Let cool then break into pieces.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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