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Recipe by: phelix
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See below ingredients and instructions of the recipe
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1 pk Devil's food cake mix
24 Large marshmallows
14 oz Coconut
1 c Evaporated milk
1 c Sugar
1 c Almonds; chopped
Make chocolate cake according to package directions in 2 round pans.
Make favorite chocolate frosting for cake. While cake is cooling, heat
evaporated milk, sugar and marshmallows in a very large pan to avoid
spilling over. When marshmallows are melted, add coconut and almonds.
Spread this on top of the bottom cake layer. Top with other cake
layer and frost with chocolate frosting.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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