Arizona avocado ice cream

"Discover how to cook this ice cream dessert recipe. Dessert recipe for free. Delicious ice cream recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: magna

Rate this recipe (13 votes)

419 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 ea Egg yolks 1 c Heavy cream
3/4 c Milk 2 ea Ripe medium avocados, peeled
3/4 c Sugar Few drops green food
ds Of salt -coloring

Beat first 4 ingredients together in top part of small double boiler.
Put over simmering water and cook, stirring, until thickened and
mixture coats a metal spoon. Cool. Whip cream until thick. Add
avocado to cream, one slice at a time, beating until blended. Add
coloring. Foldinto first mixture. Pour into freezing tray and freeze
until fimr. Serve plain or with a sauce made from 1 box thawed frozen
raspberries, whirled in blender. Makes 4 servings. Origin: Women's
Day Encyclopedia of Cookery, Volume 1, Arizona Section. Shared by:
Sharon Stevens, Feb/94

Submitted By SHARON STEVENS On 12-04-94