Baby kay's shrimp roumalade
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Recipe by: sanessena
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Parsley, fresh, chopped
1 Garlic clove, fresh, minced
1 c Mayonnaise
1 ts Horseradish (or to taste)
1 ts Tabasco
6 tb Lemon juice, (2 lemons)
1 tb Creole Mustard (up to 2 T)*
72 Shrimp, fresh, boiled(to 84)
Salt to taste
*Creole Mustard such as Zatarain's brand can be found in well stocked
supermarkets and gourmet food stores.
: Mix all ingredients except shrimp together and refrigerate.
Serve with shrimp.
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