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Recipe by: carla-maria
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See below ingredients and instructions of the recipe
1/2 c Bacon bits
1/2 c Bread crumbs
1/2 ts Thyme
1/4 ts Savory
1/4 ts Salt
1/4 ts Black pepper
1 Egg white -- whipped
1 lb Skinless boneless chicken
Breast
1 c Cheddar cheese -- grated
Preheat oven at 350. Prepare a baking pan lined with foil, with
cooking spray. In a shallow bowl, combine bread crumbs, thyme,
savory, salt, and pepper. In another shallow bowl, lightly beat egg
white. Dip chicken first in egg white, then into crumbs to coat. Bake
for 30 minutes or until tender. About 5 minutes before chicken is
done, top with bacon bits and cheese, then place back in oven until
cheese melts.
Recipe By : Cheap Eats
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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