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Recipe by: anaËle
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Serves: 8,10,3,9
CarbsPerServing: 5g carbs total Effort: Easy
1 pound ground beef 1 egg
4 ounces shredded cheddar cheese
4 ounces shredded mozzarella cheese3 slices bacon -- (3 to 5)
garlic powder black pepper
Fry or broil bacon, remove from pan and place on
towels to drain oil. Lightly brown beef. Drain well.
Preheat oven at 350 degres. Mix all ingredients
reserving mozzarella for top.Press mixture into a small
casserole and top with mozzarella. Bake in the
oven for approximately 30-35 minutes. Edges
should be brown and topping (cheese
should be melted and lightly browned in places.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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