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Recipe by: elvin
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See below ingredients and instructions of the recipe
16 oz Tomatoes
3/4 c Onion -- chopped
2 Garlic cloves -- minced
2 tb Olive oil
2 Bay leaves
1/2 ts Basil
3/4 c Sun dried tomatoes --
Chopped
Cook onion and garlic in olive oil over medium heat, stirring
constantly, until tender. Stir in tomato, bay leaves, wine and
basil. Bring to a boil. Reduce heat and cook, stirring often, 3-5
minutes or until thick. Remove from heat. Remove and discard bay
leaves and stir in sun dried tomatoes. Cover and chill at least 2
hours to use in Italian Cheese Terrine recipe.
Recipe By :
From: Dan Klepach Date: 06-10-95 (159) Fido:
Cooking
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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