Beet pasta^ advan

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Recipe by: nelsie

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------------HAND---------------------------------
1 c Durum semolina 1/3 ts Chervil, optional
1/2 ts Dill weed, optional 1/3 c Beet puree
AND/OR 2 tb Water, if and as needed

--------------------------EXTRUDER-------------------------------
1 1/4 c Durum semolina 1/4 c Beet puree
1/2 ts Dill weed, optional 1 tb Vegetable oil, optional
AND/OR 2 tb Water, if and as needed
1/3 ts Chervil, optional

Allow the dough to knead before adding additional water or flour..
Use baby food if you don't feel like cooking the beets. Per 1 cup
Serving: 217calories 8.2g protein 43.3g carbohydrate 1.0g fat 9.3mg
sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-28-95