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Recipe by: ernous
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See below ingredients and instructions of the recipe
1 Stick of margarine
1 c Crunchy peanut butter
3 c Powdered sugar
1/4 Block of paraffin
1 pk 6 oz. chocolate chips
Mix the margarine and peanut butter with hands. Add powdered sugar
and make into balls. Refrigerate if soft. Melt paraffin and
chocolate chips. Dip balls with toothpick and place on waxed paper or
aluminum foil to dry. Randy Rigg
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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