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Recipe by: gaudenÇ
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See below ingredients and instructions of the recipe
6 Egg
Salt; pepper to taste
1/4 lb Margarine; parve or
-butter if dairy is OK
1 lb Noodles,
This is the simplest way to make a kugel and in my mind the best!
Combine butter with hot cooked noodles, Add eggs and stir until
blended in. Season to taste. put in 9 x 13 pan and bake at 350 for
one hour. Serve with roasted anything. It's a forgiving recipe. For a
lighter taller kugel..beat whites first; but I never do! This is the
good old fashioned way of serving what's 'bad' for you but tastes
so good. These days i only make it for special occasions...like when
little Sara comes to dinner.
Elaine Radis, Prodigy Food Wine Board
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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