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Recipe by: vivienne
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See below ingredients and instructions of the recipe
1 lb Ground beef 3/4 c Bisquick
1/2 c Onion; chopped 3 Eggs
1 1/4 oz Taco seasoning mix 2 Tomatoes; sliced
4 oz Green chilies; drained 1 c Monterey jack cheese; shredd
1 1/2 c Milk
DIRECTIONS HEAT OVEN TO 400F GREASE PIE PLATE COOK AND STIR BEEF AND ONION
UNTIL BEEF IS BROWN; DRAIN. STIR IN SEASONING MIX SPREAD IN PLATE; SPRINKLE
WITH CHILIES. BEAT MILK, BAKING MIX AND EGGS UNTIL SMOOTH, 15 SECONDS IN
BLENDER ON HIGH OR 1 MINUTE WITH HAND BEATER. POUR INTO PLATE. BAKE 25 MIN.
TOP WITH DICED TOMATOES; SPRINKLE WITH CHEESE. BAKE UNTIL KNIFE INSERTED
BETWEEN CENTER AND EDGE COMES OUT CLEAN. 8 ~10 MIN. COOL 5 MINUTES. SERVE
WITH SOUR CREAM,LETTUCE, TOMATOES,AND CHEESE, IF DESIRED.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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