Blindin' burnin' salsa

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Recipe by: rita-grace

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the sauce recipe

Cooking Preparation of the Recipe:

Ingredients:
10 - 15 ROMA TOMATOES
1 RED ONION
2 YELLOW WAX PEPPERS
1 JALAPENO PEPPER
2 SERRANO CHILI PEPPERS
1/2 BUNCH OF CILANTRO
1 TBSP GARLIC SALT
1 JUICE OF A LIME
1 TSP SALT
1 TSP PEPPER
1/2 TSP OF CHILI POWDER
Directions
WASHED MY HANDS TWICE, SHOWERED IN THE EVENING AND STILL
BLINDED MYSELF PUTTING IN MY CONTACTS IN THE MORNING!
TOMATOES AND PEPPERS SHOULD BE SEEDED, EVERYTHING ELSE IS CHOPPED
FINE AND MIXED IN A NON-REACTIVE BOWL. TAKE EVERY PRECAUTION!
THIS STUFF CAN BE HIGHLY VOLATILE, NOT TO MENTION WHAT IT
CAN DO TO YOUR INSIDES. COVER, CHILL AND SERVE. GREAT OVER
TAQUITOS, BURRITOS, EGGS OR FORGET DINNER AND SIT DOWN WITH
THIS SALSA AND A PACKAGE OF WHITE CORN TORTILLA CHIPS.
MY 2 YEAR OLD DAUGHTER ATE IT WITH NOT A FLINCH!