Blueberry pound cake

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Recipe by: silken

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Margarine -- softened
4 Egg whites -- whipped
1 ts Vanilla
3 c Unbleached flour
2 c Granulated sugar
1/4 ts Salt
1 ts Baking powder
1 c Blueberries

Preheat oven at 325. Prepare a tube pan with cooking spray and
flour. In a mixing bowl, combine margarine, egg whites, and vanilla.
In another mixing bowl, combine flour, granulated sugar, salt,
baking powder, and blueberries. Mix wet ingredients with dry
ingredients just until moistened. Bake for 1 hour and 15 minutes

Recipe By : Southern Sideboards