Calavo guacamole dip
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Recipe by: rai
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 sm Chili pepper 1 tb Fresh lemon or lime juice
1 md Onion 3/4 ts Salt
1 sm Garlic clove 1 ds Seasoned salt
1 sm Tomato, peeled 1 ds Dry mustard
2 md Ripe Calavo avocados
pepper to taste
Chop chili pepper, onion, garlic, peeled tomato and blend. Cut
avocado into halves, remove seed and skin, mash with chili mixture.
Blend in lemon or lime juice, salt, pepper, seasoned salt and dry
mustard. Serve with crackers, corn chips, potato chips or tortillas.
Makes 1 1/2 cups dip.
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