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Recipe by: theudechild
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See below ingredients and instructions of the recipe
-Karen Mintzias 1/2 ts Vanilla extract
15 oz Part-skim ricotta cheese 2 tb Minature chocolate chips
2/3 c Confectioners' sugar 10 Sugar ice-cream cones
1/2 ts Grated orange peel
In a large bowl with electric mixer at low, beat ricotta cheese,
sugar, orange peel, and vanilla just until smooth. Stir in chocolate
chips. Cover and refrigerate 30 minutes.
To serve, spoon mixture directly into ice-cream cones or into
decorating bag without tip and then pipe into cones.
Prep time: 10 minutes; Total time: 40 minutes.
From: "Sesame Street Magazine Parents Guide", September 1992.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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