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Recipe by: ninke
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See below ingredients and instructions of the recipe
-SHERI KONOPKO (GXCH63B)
1 c Cake meal
3 lb Carrots; -cooked and mashed
3 Eggs; separated
1 ts Salt
3/4 c Sugar
1 Stick margarine; melted
Preheat oven-375 Combine cake meal and salt.
In large bowl combine carrots; sugar, margarine, and yolks Mix well
Make a well in center and add dry ingredients Stir until well blended
Beat egg white until still, but not dry fold into carrots Lightly
spoon into greased baking dish
Bake for 45 min.
Formatted by Elaine Radis; 3/92
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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