Cashew brittle

"Discover how to cook this candy and dessert recipe. Sweet candy recipe for free. Delicious healthy recipe. Candy recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: toufike

Rate this recipe (2 votes)

836 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Sugar 2 c Cashew halves
1 c Light corn syrup 1 1/2 tb Butter
1/2 c Water 1 1/2 ts Vanilla

Place sugar, water and corn syrup in a sauce pan. Stir over medium high
heat to dissolve sugar. Continue cooking, without stirring, until mixture
reaches 280 degrees on a candy thermometer. Add cashews. Continue cooking
until mixture reaches 300 deg f (hard crack stage). Remove from heat and
add vanilla and butter. Stir to mix well. Pour onto greased baking pan.
When cool, break into pieces. Makes about 2 lbs. of candy.