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Recipe by: arthernise
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See below ingredients and instructions of the recipe
Chicken breast, deboned (any
Number)
1 pk Cream cheese
Bread crumbs or Kellogg
Cornflake crumbs
Melted butter or margarine
Pound out chicken breasts between two sheets of wax paper until thinned.
Put a tbs of cheese in center each chicken breast roll up secure with a
toothpick. Roll the chicken breast in butter, then in bread crumbs. Place
in a microwave dish cook on high for 6 to 9 min.
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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