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Recipe by: romanella
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See below ingredients and instructions of the recipe
2 c Cherry tomatoes,red/yellow Salt
2 tb Finely chopped green onion Pepper
2 tb Lime juice Tortilla chips (opt)
---------------------------------HERB BLEND---------------------------------
1 Garlic clove 2 Fresh jalapeno chilies
1/3 c Packed fresh cilantro
Coarsely chop tomatoes and herb belnd in a food processor or with a knife.
Stir in onion and lime juice. Add salt and pepper to taste. Present in a
small bowl and scoop onto cucumber slices or tortilla chips makes about 2
cups.
*** HERB BLEND ***
In a bowl, combine garlic, cilantro, and chiles (stemmed and seeded).
~ Nancy Fas, Cardiff, California.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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