Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Scallions Or Green Onions; *
2 tb Lime Juice
1/4 ts Salt
2 c Cooked Chicken; Cut Up
1 c Green Peas; Cooked
1 c Mayonnaise Or Salad Dressing
1/4 c Carrot; Finely Chopped
1/4 c Celery; Finely Chopped
1/4 c Fresh Cilantro;FinelySnipped
3 tb Orange Juice
1/2 ts Salt
1/2 ts Cinnamon; Ground
1/4 ts Pepper; Freshly Ground
1 x Lettuce Leaves
3 ea Oranges; **
2 ea Avocados; ***

* Finely chop the scallions or green onions including a few green
tops. ** Oranges should be pared and sectioned, or can be unpared,
cut into
wedges. *** Avocados should be pared and cut into wedges. Sprinkle
the scallions with the lime juice and 1/4 t salt; cover and
refrigerate. Mix the remaining ingredients except the lettuce,
oranges and avocados and refrigerate at least 1 hour. Spoon chicken
mixture onto lettuce. Garnish with oranges and avocados; sprinkle
with scallions.

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