Chili con carrot
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Recipe by: steven
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Carrot; Diced 2 t Dried Parsley; Crushed
2 c Sour Cream 1 tb Dijon Mustard
1/2 c Yellow Onion; Diced 1 tb Chili Powder
1 t Cumin; Ground 2 tb Fresh Parsley; Chopped, OR
Combine all of the ingredients, blending thoroughly.
Cover and chill. Makes about 3 cups of dip SUGGESTED DIPPERS:
Brussels Sprouts, Salami, Cocktail Rye Bread
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