Chili dip *
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Recipe by: pierre-yvan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
------------------------------PATTI - VDRJ67A------------------------------
2 cn Chili with no beans, large
1 lb Cheddar cheese; shredded
1 c Sour cream
1 c Picante sauce
Microwave chili until hot. Add shredded cheddar cheese and mix until
cheese is melted. Return to microwave if needed. Add sour cream and
picante sauce (I use hot). Mix well. Serve with nacho chips or plain
corn chips.
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