Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Mashed canned chipotle
-chile (from a can of
-chipotles en
Adobo)
1 tb Chipotle juices (from can)]
1 ts Garlic
2 tb Olive oil
1/2 Recipe pizza dough [You're
-on your own here... S.C.]
3 tb Freshly grated Parmesan
-cheese
1/2 c Grated Mozzarella cheese

"Chipotle" chilies are a Mexican ingredient++hot smoked jalapenos
packed in a vinegary adobo sauce. They are VERY hot. A little goes
a long way.

Mix the chipotle, the juices, garlic and olive oil together.

Roll out pizza dough to a 10-inch circle; place on a baking sheet.

Spread chipotle topping over dough, then sprinkle with the grated
cheeses.

Bake for about 20 minutes.

Cut into wedges. [...using what ever implement you prefer. I'm not
about to get into that debate!]

San Francisco Chronicle, 2/6/91.

Posted by Stephen Ceideburg; February 13 1991.

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