Chokecherry syrup #2
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Chokecherry juice
1 pk Commercial pectin
1 c White corn syrup
3 c Sugar
Dissolve pectin in juice. Add corn syrup and bring to boil. Add
sugar and boil 2 minutes. Seal in hot sterilized jars and process in
boiling water bath for
8 minutes.
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NOTES : Billings Gazette 9/20/95 Recipe By
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