Confectioners sugar brownies
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Recipe by: braham
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Powdered Sugar
1/2 c Butter or Margarine
4 Chocolate Squares, melted
4 Eggs, well beaten
1 ts Vanilla
1 1/2 c Flour
1 c Walnuts, chopped
Cream sugar and butter until light and fluffy. Add melted chocolate
and vanilla, beat well. Add eggs and stir in flour. Fold in nuts.
Grease and flour a 9x13 pan. Preheat oven to 350oF and bake for 25-30
minutes. Cool and cut. DO NOT OVERBAKE.
Source: "The Yankee Kitchen" 03-30-93 (#3) [Lorraine]
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