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Recipe by: bragi
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See below ingredients and instructions of the recipe
Topping
3 oz Cream cheese, softened
1/2 c Crab meat, shredded
1 ts Lemon juice
1 Egg, lightly beaten
6 sl Sandwich bread-crust removed
3 tb Mayonnaise
2 tb Parsley minced
2 tb Parmesan cheese-grated
Dash of cayenne pepper
2 lg Tomatoes, ripe, but firm
Directions; Preheat oven to broil. Combine topping ingredients and
blend carefully. Toast one side of the bread slices. Cut tomatoes
into thick slices and place on untoasted side of bread slices. Spread
with topping mixture and broil about 5 inches from heat until puffed
and browned. Bread slices may be cut into quarter triangles for
appetizers and broiled as directed. source marina
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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