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Recipe by: yendric
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See below ingredients and instructions of the recipe
4 tb Drippings (bacon etc.) 1 x Salt pepper
4 tb Flour 2 ea Bacon slices crumbled
2 1/2 c Whole milk
Add the flour to drippings cook, stirring to keep from burning is
a rich brown color. Pour milk in all at once add crumbled bacon,
cook, stirring until of desired thickness.
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