Crockpot country style ribs and kraut
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Recipe by: naile
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
12 oz sauerkraut
brown sugar to taste
1-2 lbs country style ribs
Place the ribs in a crockpot. Sweeten the sauerkraut to taste with the
brown sugar.
Cook them all day while at work and come home to tender and
delicious ribs and kraut. Mash a potato and dinner is ready!
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