Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 Eggs 1 1/4 c Large curd cottage cheese
1/4 c Flour 1/2 lb Jack cheese *
1/2 ts Baking powder 1/3 c Low-fat margarine
1/8 ts Salt 1 md Onion

* Reduced calorie

Preheat oven to 400oF. Slice onion into / inch wedges and saute in
skillet that has been sprayed with release agent; remove from heat
and cool. Melt margarine; cool. Cut jack cheese into 1/8 to 1/4 inch
cubes. Beat 5 eggs in large bowl of mixer. Add flour, baking powder,
salt, cottage cheese, butter and jack cheese until well combined.
Stir in onions. Pour into 9x13 inch baking dish and bake for 15
minutes at 400oF. Reduce heat to 350oF and cook for another 30
minutes. Submitted By FRED NUNNAMAKER On 03-22-95

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