Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

No stick cooking spray
1 1/3 c Flour
1/2 c Unsweetened cocoa
1/4 c Argo Corn Starch
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1 1/4 c Sugar
1 c Water
3 Egg whites
1/2 c Karo light Corn Syrup
Preheat oven to 350 degrees F. Spray 9x9-inch square baking pan
with cooking spray. In a large bowl combine flour, cocoa,
cornstarch, baking powder and salt. In a medium bowl with wire
whisk or fork, stir together sugar and water 1 minute. Add egg
whites and corn syrup; stir until blended. Gradually stir into dry
ingredients until smooth. Pour into pan. Bake 35 minutes or until
toothpick inserted into center of cake comes out clean. Cool. If
desired, sprinkle with confectioners sugar. Makes 16 servings.

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