Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Sesame Seeds
1/2 c Sliced Almonds
1/2 lg Head of Cabbage, shredded
4 ea Green onions, chopped
1 pk Ramen Noodles, any flavor
Dressing
3 tb Vinegar
2 tb Sugar
1 ts Salt
1 ts Pepper
1 ts Accent'
1/4 c Vegetable Oil
1 pk Ramen Seasoning

Toast almonds and sesame seeds in a 350 degree oven for about 10-12
minutes. Mix all ingredients for dressing and let sit for about one
hour. Mix all salad ingredients, adding cooled and broken up toasted
almonds and sesame seeds. DO NOT COOK RAMEN, simply break up into
small pieces. Toss. Pour dressing mixture over salad and toss again.

I was just given this recipe about two months ago and have taken it to
about six different events and the response is incredible. Even
children like it, because it is crunchy and sweet. We sometimes have
it all alone with homemade bread for dinner. This recipe will
surprise you!!!!!!

I make it up in "triplicate" for luncheons and parties, however, you
do not need to "triple" the oil...I only use 1/2 cup of oil for a
triple recipe. GET READY FOR LOTS OF COMPLIMENTS AND REQUESTS FOR
THIS ONE!!!!

Connie Robertson--clonnie#cyberhighway.net

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