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Recipe by: ilam
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See below ingredients and instructions of the sauce recipe
1/2 cup baby carrots, diced
1 tablespoon red onion, diced fine
1 tablespoon red bell pepper, diced fine
1 tablespoon yellow bell pepper, diced fine
1 tablespoon cilantro, chopped
1 green chile pepper, diced fine
1 tablespoon fresh lemon juice
1/8 teaspoon salt
1/2 teaspoon fresh ground pepper
In a glass-mixing bowl, you want to combine carrots, red onion, red and yellow
bell pepper, cilantro, green chile, lemon juice, salt, and pepper. Cover with
plastic wrap and and place in refrigerator for 30 minutes.
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